MENUS
From Pub Classics to Modern British, our menus are a celebration of local produce. Chef Ben Chaplin and the team make everything in house, changing all of our menus regularly to ensure seasonality and innovation. See our current menus…
MOTHER'S DAY - SAMPLE MENU
A LA CARTE
PUB GRUB
SUNDAY SERVICE
DESSERTS
DRINKS
KIDS
SHARER PIES
Available Monday-Friday and until 5pm Saturday. Pre-order only.
BARBECUE MENU
EVENTS - SAMPLE SET MENU
EVENTS - CANAPÉS + GRAZING
EVENTS - DRINKS PACKAGES
Should you have any specific requirements related to an allergy or intolerance, please specify at the time of your booking. All the food at The Black Friar is made fresh in-house daily, so adapting things to suit specific needs is normally always possible and we will try our best to accommodate.
